9.9K views · 847 reactions | Here’s our video on how we as a Chinese takeaway prepare our onions and what kind of onions we use and why, many chefs have there own way of doing things, but l’ve worked with 1000s of chefs, what ever way you find works for you, is the best way  it’s just an onion, don’t get so mad 藍藍藍 #cooking #chinesefood #chinesetakeaway | Chin and Choo - Ziangs Food Workshop | Facebook