Homemade Greek Gyros ~ How to make Easy Gyros Gyro Recipe

Yiros is an extremely popular Greek street food here in South Australia. You may know them as Gyros—a Greek flatbread or Pita with delicious meat, salad and Tzatziki sauce similar to a Doner Kebab. Do you call them Yiros or Gyros? By mixing together a few pantry staples and marinating your own meat, you have a meal that’s just as convenient and will taste better. This recipe is exclusive to The Healthy Mix Dinners 2 cookbook - presale starts Friday 26th April 8pm SA time! shop.skinnymixers.com |

RECIPE: https://www.wholesomeyum.com/gyro-meat/ This EASY gyro meat recipe is made without any special equipment. Crispy on the outside and juicy on this inside, this recipe is full of Mediterranean flavor that the whole family will love. | Wholesome Yum - Easy Healthy Recipes

@kalejunkie EASY GREEK STYLE GYROS is what’s for dinner. These are next level delicious and so easy to make! In my last reel I showed to make gyros meat on my fav amazon gadget, the vertical spit. Now I’m showing you how to use some of that delicious meat. Comment “GYRO” or “LINK” and I will DM you the link to this stainless steel vertical spit! Gyros meat 1 lb ground beef (90/10) 1 lb ground lamb 1 red onion, finely grated 4 cloves garlic, mashed 3 tb olive oil 2 tsp cumin 2 tb dried dill 1 tb