Industry experts warn that what lies behind and beneath kitchen equipment – inside vents, ducts, and hard-to-access surfaces – can pose serious risks, including fire hazards, bacterial growth, and ...

The Abilene Environmental Health Division conducts inspections for food safety compliance. Here are the restaurant scores for ...

Impossible," Robert Irvine helped struggling restaurants find their footing. But these 15 have vanished completely.

Spot red flags before you eat. These 5 signs reveal serious kitchen issues, from hygiene problems to poor management and unsafe food practices.

In a video, a restaurant owner explained that the person who really runs the restaurant isn't the owner or the chef but the ...

A restaurant with rodent, roach and restroom problems, among 70 total violations, takes up much of this Miami-Dade “Sick and ...

Recent health inspections in some Ann Arbor restaurants revealed rusty cans, moldy onions and more between February and April ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

Rodents, fruit flies, ice machines, soda guns, can openers, problems with PICs; dishwashing sanitizing rinse at zero ppm, and ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...