Best frozen custard on the Space Coast? Abbott’s to open on Merritt Island. Try their classic desserts and custom cakes.

Abbott’s Frozen Custard has been part of Rochester for 100 years, and the majority of its locations are in this market. But ...

Learn how to make a creamy and delicious Spanish custard using only 3 simple ingredients. This easy recipe is perfect for beginners or anyone looking for a quick, sweet treat with authentic Spanish ...

Simmer oats and water. Bring 1 cup of water to a boil, then add 1/2 cup old-fashioned rolled oats and a pinch of kosher salt. Lower the heat and simmer until the oats are tender and the water has ...

It’s a big cushion of a dessert, bouncy and buoyant, like a lighter, low-profile cheesecake or the center of a very good éclair. When it comes out of the oven, it’s still jiggly in the center, which ...

QSR Magazine reports that Whit’s has signed a five-unit development agreement for the Dallas-Fort Worth market, marking the ...

"Nothing to me is as superb as homemade strawberry ice cream," says Andrew Zimmern. "Years ago, I swirled in some homemade leftover lemon curd that my wife makes in June for family birthday cakes, and ...

After eating one of Nathan’s Famous Hot Dogs and screaming during the drops of Coney Island’s Cyclone Roller Coaster, eating frozen custard is the next logical course of action. These quintessential ...

For this unusual open-face pie from executive pastry chef Ghaya Oliveira of Daniel in New York City, buttered phyllo is layered with nuts and baked, then drenched with syrup and filled with rich ...

Custard apple or sitaphal is known for its rich flavour and gooey texture. The pale green, segmented-skinned fruit is sweet ...