Mix brown sugar, white sugar, syrup and milk in a pan. Place on stove and bring to boil, cooking until it reaches soft-ball stage (235 to 240 degrees on a candy thermometer). Remove from heat and add ...

Fairly simple ingredients for divinity, though you don have to separate the eggs and cook the sugars a good while. I’ve come across occasional debates about what makes fudge fudge, and it happened ...

BATON ROUGE, La. (WAFB) - Chocolate, peanut butter and divinity are typical flavors of fudge created in any home in Bayou Country. The addition of roasted pecans, rum and praline liqueur adds an ...