Water impacts the quality of a wide range of products: chemicals, medicines, lithium-ion batteries, and food. Optimizing the water content present can help maintain product performance, shelf life and ...

Volumetric Karl Fischer (KF) titration is a fast, accurate technique for determining water content in a diverse range of samples. This determination is based on a chemical reaction involving the ...

Precise water analysis is essential in ensuring pharmaceutical products’ performance, safety, and adherence to regulations. Karl Fischer (KF) titration is a widely used method for water content ...

Karl Fischer (KF) titration is a redox reaction which uses the consumption of water during the reaction to measure the amount of water in a sample. It is the reference method for water determination ...

The authors developed a robust, automated system to conduct Karl Fischer moisture assays for lyophilized products. Karl Fischer titration is one of the few assay techniques recognized by the US Food ...

Karl Fischer titration is a broadly used approach for calculating water content across multiple samples. However, to get accurate and reliable results, it’s essential to follow a proper workflow. Two ...

ALL who make any considerable use of volumetric analysis will find this monograph of great value, for not only does it treat of the most recent advances but also, in addition, the editor has secured ...