If you love to bake (and eat) as much as I do, then you've probably used a lot of all-purpose flour, cake flour, and self-rising flour in a variety of treats. But have you ever heard of 00 flour, or ...

When you're taking on a baking project, there are many different types of flour at your disposal. But how can you tell which ...

Baking your own homemade pita bread is both easy and inexpensive. No need to pay the grocery store markup. Fresh is best anyway! ✅Ingredients • 1 tablespoon instant dry yeast or active dry yeast • 2½ ...

So long, baking confusion! We're breaking down exactly when and how to use bread flour vs. all-purpose flour. When we’re little, we watch our parents work in the kitchen with awe. Flour, sugar, eggs, ...

As the resident bread baker in the F&W kitchen, I am always seeking out new and better baking techniques, ingredients, and tools. When I was tasked with tackling the recipes for the March 2019 cover ...

I made common mistakes while baking banana bread to see how they would affect the loaf. Mishaps like improperly measuring flour or swapping baking powder for soda can alter your bread. I found that ...

So what is bread flour and what sets it apart from all-purpose? It all starts with the type of wheat. Thousands of wheat varieties grow across the world, and each can be processed into a distinct type ...