For a more flavorful way to serve cabbage, try braising it in this flavorful, sweet fall beverage to turn a simple veg into a company-worthy side.

Rich, tender oxtail simmered slowly with sweet cabbage creates a comforting dish full of depth and warmth. The slow cooking ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Aimee Levitt is a freelance writer in Chicago. Jason Hammel has told the story of how he started the Lula ...

The Chinese have got it right when it comes to including meat in a healthy diet. Their secret: more vegetables, less meat. But to learn from this cuisine, don't go by what you see on most American ...

If the pork dishes in your meal rotation are becoming a bit boring, give this unexpected recipe a try. Sweet, fruity dried ...

This is a veggie burger I’ve always loved for its unexpected richness, thanks to the combination of sweet browned onions, sesame oil and tahini. It’s worthwhile to cook the onions with some care to ...

IN SEASON: A little steam works wonders to bring out the vegetable's nutritional potential By PETE PETERSEN Special to The Oregonian Some consider green cabbage to be pedestrian fare. Please allow me ...