To infuse this simple clam dish with big flavor, we added Spanish chorizo, thyme, and dry vermouth for a potent broth in which to steam our shellfish. We added larger-grain pearl couscous instead of ...
Whether you're frying, simmering, or saucing your way through Christmas Eve, these dishes guarantee a delicious lineup.
Clams are a twofer - a lean and delicious source of protein and the automatic generator of a tasty, instant sauce. When the clamshells steam open, the clam juice spills out. And that juice creates the ...
Family Recipe: Fried calamari a Monterey Bay staple Family Recipe: Albondigas (Meatball Soup) Family Recipe: When the weather turns, Calabacitas will warm your soul Family Recipe: A good night punch ...
Stir together two 8-ounce blocks of cream cheese, two 6.5-ounce tins of chopped clams (drained and diced), 4 to 6 minced ...
If you see this restaurant on your next trip to Florida or New York, make sure you order the fried clams. Here's exactly ...
Just about all of the traditional dishes served at feasts celebrating the Chinese New Year - which this year falls on Feb. 19 - symbolize something wonderful to come. Round foods in particular are ...