FOR Mark Jackson, coconut raspberry slice is a personal dish which gives him fond memories of his beloved grandmother. But that doesn’t mean you can’t enjoy it too. 1. Preheat oven to 180C. 2. Grease ...

This easy recipe makes a perfect warm pudding if served with lashings of whipped cream, but it can also be cut into thin slices and served as a treat with an afternoon cup of tea. Raspberries continue ...

Sift flour and sugar into basin; rub in butter until mixture resembles fine breadcrumbs. Mix to a stiff dough with 1 beaten egg and the water. Knead lightly; roll out to a 20cm square. Place on base ...

A delicious dessert, or a great indulgent snack, Shirley Cahill's coconut raspberry slice is a delicious treat no matter how you devour it. Line a 32 x 28cm lamington tray with foil. Then line base ...

This is similar to the classic coconut jam slice, except this one is gluten free and made with chia jam. It is slightly softer, but just as moreish. makes For the apple purée, peel, core and roughly ...

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