These fresh lobster-mango spring rolls are a great option for serving at a Lunar New Year banquet, according to cookbook author Ying Chang Compestine. (Courtesy Vivian Truong/Chronicle Books) The ...

Crispy, golden spring rolls made healthier in your air fryer There’s something deeply satisfying about biting into a perfectly crispy spring roll—especially when it’s homemade and air-fried to golden ...

Fresh and easy to make, recreate these spring rolls even better than in Asia! Filled with chicken and shrimp, they will delight you during lunch as both an appetizer and a main dish accompanied by a ...

Vietnamese spring rolls (gỏi cuốn) are the only Vietnamese dish that I know how to make. It’s a shame, but it’s not entirely my fault. My mom weighs ingredients with her heart and that’s not always ...

The perfect lunch or dinner dish is crunchy, packed with flavor, and versatile. Spice up your traditional spring roll recipe with these creative fillings and twists on the original. What goes in a ...

When we owned our family restaurant, my father loved to slip a free order of spring rolls to his favorite customers — and now I am gifting them to you! Dad’s version is the trusty classic, made with ...