Got leftover cornbread? Not sure what to do with it? From salad to croutons to pudding, we share our favorite hacks for using ...
Simply Recipes on MSN
The 2-Ingredient Cornbread My Grandmother Taught Me To Make
Add about 1/2 inch of oil to a medium or large cast-iron skillet. Heat over medium heat until the oil reaches about 350°F, or ...
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Classic Southern Cornbread Recipe
This Southern Cornbread recipe is a true taste of Southern comfort food, with a rich corn flavor, crumbly texture, and beautifully crisp edges. It's made with basic ingredients and a trusty cast-iron ...
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