“Salad” is a pretty broad category of foods. It can be composed primarily of ingredients such as potatoes, eggs or chicken, but the first image that pops into my head is one with leafy greens — even ...

(Mass Appeal) – If you’re looking to make a seasonal salad for the fall or winter, try incorporating what’s in season, such as tender red leaf or oak leaf lettuce, apples, and red onion. Betty ...

Question: I used to only buy romaineand iceberg lettuce for my salads and sandwiches, but I’ve noticed there are lots of lettuce varieties at the grocery store and farmers market. Can you help me ...

Lettuce is a quick, nutritious fix for the winter-weary gardener hungry for a bit of green. Sow or transplant this easy, leafy cool-season vegetable February to April for a succession of healthy salad ...

Nights are finally cooling down and days are getting shorter, a clear sign that it's time to plant cool-season vegetables. One must-have cool-season vegetable is lettuce. It's an easy crop to produce ...

Add Yahoo as a preferred source to see more of our stories on Google. A visit to the salad bar used to leave you with two choices: iceberg or romaine. But now lunch shops and grocery stores have woken ...

It happens every June: the invasion of the salad greens. Those little seeds that seemed so inconsequential back in April when you scattered them on the moist garden soil have now come to life, and ...

NEW LONDON -- With plates heaped high with at least five varieties of lettuce picked that morning at an aeroponics farm a couple miles away, restaurant owners and volunteers working to bring a food ...

Lettuce, one of the indispensable vegetables in the Mediterranean diet, is a food that greatly benefits health, mainly because it is rich in antioxidants. But not all lettuce varieties have the same ...