The recipe you’re following calls for 1 cup of all-purpose flour. Does it really matter how you measure it or which measuring cup you grab out of your kitchen cabinet? Actually, yes. And the vegetable ...
We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Ray Aguilera, Ganda Suthivarakom and Sarah Zorn Accurate measuring cups can ...
Martha Stewart Living on MSN
The Right Way to Use Your Measuring Cups, According to Pastry Chefs
We spoke to the pros about when to use a dry versus a liquid measuring cup. Every home baker worth their salt probably knows ...
Yes, you really need different types of cups for measuring dry and liquid ingredients. While dry ingredients need to be scooped into a cup and leveled off at the top, liquids level themselves. Liquid ...
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