The mythic and weirdly specific world of Japanese kitchen knives, explained. Japan’s long-standing tradition of crafting high quality blades extends beyond katanas. The country produces some of the ...

Knives come in all shapes, sizes and styles. The mighty chef's knife is the most popular and most versatile kitchen knife and if you're going to put time, energy, research toward any single knife, ...

Each kitchen knife serves a distinct purpose. Paring knives and boning knives are used to achieve very different ends, as are bread knives and steak knives. But beyond silhouette, the steel from which ...

No more blunt blades — our favorite knives start sharp and stay that way Written By Written by Contributor, Buy Side Lauren Joseph is a contributor to Buy Side and culinary expert. Edited By Written ...

Whether you're an accomplished chef or just getting started, having the right set of tools will set you up for kitchen success. That starts with your kitchen knives. Unless you're sticking to boiling ...

A sharp kitchen knife is the single most important item in your culinary arsenal. It’s the only tool that can do everything from cutting up a whole chicken to finely mincing garlic or herbs. But ...

Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? Knives are the most personal kitchen tools you will ever own. The shape and heft of ...