Edgewater is finally headed towards a mini-restaurant renaissance in 2025, and it’s beginning with a new Japanese fusion restaurant, Iko Miami. Founded by Francesco Raveggi and chef Guillermo Gassan, ...

Miami’s sushi scene is having a moment. What was once just a handful of sushi bars in South Beach is now seemingly one of the city’s fast-growing and vibrant dining categories. From acclaimed ...

Think about an intimate space with dimmed lighting that captures the seductiveness of a moonlit evening, designed to conjure an evening when waiting for someone special. That’s what the team behind ...

We hit one of Miami’s most extravagant brunch buffets, featuring endless lobster, premium sushi, dim sum, and more—for $199 per person. Is it worth the price? From towers of fresh seafood to ...

One of Wynwood’s most popular imports from Texas is opening an outpost in Miami Beach. Uchiko, which translates as “child of Uchi,” is a new evolution of Uchi, the famous Japanese restaurant from ...

Miami sushi fans need to book a reservation at this Michelin-starred restaurant that flies in fish fresh from Japan every day. It's a meal worth the price tag.

The pandemic of 2020 temporarily shut down most restaurants. But it was a nearly lethal blow for buffets. Even when restaurants started opening again, South Florida buffets struggled over concerns ...