We may receive a commission on purchases made from links. If you've ever found yourself tossing out sprouting garlic or scrambling to find a clove when all you have is the dregs of a supermarket spice ...

Recently, BudgetTok creator Nicole Svenson got 6 million views and riled up a lot of people when she baked garlic skins and ...

Many foodies look down on garlic powder — and its cousin, granulated garlic — as a stale, cheap substitute for the real thing. It’s a shortcut for lazy cooks, not something the serious chef would ...

Top view of three slices of garlic bread with garlic butter, parsley, garlic cloves, salt, and seasonings all on a wooden table and cutting board. - Fcafotodigital/Getty Images There's something about ...

Garlic powder is essential in my cooking. The dried allium in some form — garlic powder, granulated garlic and garlic salt — has been part of my palate since I was a child enjoying my mother’s recipes ...

Garlic powder gets no respect. Sure, the aroma and taste of fresh garlic is hard to beat, but in some situations, the dried stuff doesn’t just measure up, it flat-out wins. If you need a garlicky ...

When we think of garlic, flavorful recipes come to mind. But garlic isn’t just a flavor enhancer — it also has numerous health benefits. A study in the International Journal of Medicine and Medical ...

You can also use processed garlic products like garlic powder as subs for fresh, but remember that allicin decreases in intensity the older it gets, so modify your expectations and ratios. And, if you ...

Jarred garlic is simply peeled and minced garlic that comes in a jar. While it's not ideal for every recipe, the store-bought ingredient can be a great shortcut in many cases.

Garlic powder is essential in my cooking. The dried allium in some form — garlic powder, granulated garlic and garlic salt — has been part of my palate since I was a child enjoying my mother’s recipes ...