Crickets, family Gryllidae (also known as "true crickets"), are insects related to grasshoppers and katydids (order Orthoptera). They have somewhat flattened bodies and long antennae. Crickets are ...

Sixteen species of insects, including crickets, locusts and silkworms, have been approved as food in Singapore, the Singapore Food Agency (SFA) said on Monday. “With immediate effect, [the] SFA will ...

Stir-fried grasshoppers or cookies made with cricket flour could pop up on menus here. Singaporeans may soon be able to consume insects, with the Singapore Food Agency (SFA) seeking feedback from the ...

A list of 16 insects -- including crickets, grasshoppers, mealworms and superworms -- have been allowed for sale as food in Singapore, but these might only be found in supermarkets or restaurants ...

Scientists are asking Arlingtonians to brave the great outdoors Friday night and listen to bugs. The effort of part of the 7th annual “Cricket Crawl” to “crowdsource” data on the crickets and katydids ...

The consumption of edible insects, a common part of the diet of some Asian and Latin American countries, is tentatively ...

Last year, the European Union announced that three species of insects would be allowed for human consumption: the migratory spider cricket, the yellow mealworm and the house cricket. Now it’s official ...

At Linger restaurant in Denver, a chef tosses black ants with white rice and tops a wok-fried heap of vegetables with diced crickets and grasshoppers. The result — a dish called Sweet and Sour ...

Singapore has approved 16 species of insects, including crickets, locusts, silkworms and the western honey bee, as food safe for human consumption, amid efforts worldwide to promote the alternative ...