Golden, crispy, and delicious—deep-fried foods are undeniably tempting. But making them at home requires more than just the right recipe; selecting the right cooking oil is crucial. Many home cooks ...

This oil has a high smoke point and a neutral flavor. Simply Recipes / Frank Tiu You’d be hard pressed to find a food-lover out there who doesn’t enjoy fried foods. I mean, I certainly do—so much so ...

Frying is one of the most common methods of cooking, and vegetable oil is used often. There's a better choice of oil for frying and deep-frying foods.

A plate of golden brown french fries with ketchup - DronG/Shutterstock Part of making perfect french fries is frying them fast and hot. It helps perfectly encase a fluffy interior in the golden-brown ...

Carefully pour oil into the turkey fryer's tub or pot up to the MAX fill line. If using an outdoor fryer, take this time to set your turkey up on the frying accessory. (Remember all fryers are ...