With the exception of starchy tubers like potatoes (hello, french fries), deep frying vegetables without batter can result in a mushy, oversaturated mess. Whether they're hearty or delicate, most ...

Hands pouring beer from a brown bottle into a bowl of dry ingredients to make a beer batter - Kucherav/Getty Images Making the perfect beer batter can be a bit tricky at times. The wrong oil ...

Making beer-battered fish at home has a lot of advantages to going out for some fish fry. It's less expensive, of course, and you know exactly how fresh the fish is before it's cooked — as long as you ...