FAIRFIELD TOWNSHIP — Beef tallow — what once was a common cooking oil — is starting to make a bit of a comeback in culinary circles. Field’s Custom Slaughtering, a full-service butcher shop near ...

HAMPTON — Your wings and fries might taste better and crispier these days, thanks to a new frying technique adopted by local restaurateurs. Derek Fisher, owner of Wing-Itz, said he spent the past year ...

Cooking with oils and fats is a common practice that's been used to add flavor and properly heat foods for ages. Despite losing traction in the late 20th century, beef tallow has been slowly making a ...

Beef tallow fell out of favor in the 1990s, but it's back big time. It's popping up in restaurants and home kitchens, and on TikTok, where health influencers debate its benefits. This versatile animal ...

Beef tallow fries aren’t just a thing of the past. These restaurant chains still cook fries in beef tallow for extra-rich flavor.

Beef tallow, which once might have been more at home in a Dickens novel than a TikTok video, is having an official Moment. Influencers are singing its bovine praises. Robert F. Kennedy Jr., the Health ...

Beef tallow has lent a meaty flavor to dishes for centuries. Even today, several chain restaurants use beef tallow in their cooking to pack a punch of beefy umami, including Popeyes and Smashburger.

Plenty of people use cooking oil to season their cast iron pots and pans, but is it really the best choice? Our expert has ...