This Caprese Salad recipe is fresh, flavorful and delicious made with cherry tomatoes, fresh mozzarella, sweet basil, and a homemade garlic balsamic dressing! It’s truly the perfect summer salad.

1. Preheat oven to 400 degrees. Drizzle Olive oil on the asparagus and season. Place onto a baking sheet and top it off with Parmesan and tomatoes. 2. Roast for 15 minutes until slightly browned.

Balsamic vinegar is one of life's simple pleasures. Originating from the Emilia-Romagna region of northern Italy, it's a staple of culinary excellence, and has many unexpected uses in the kitchen. For ...

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