I am a snacker through and through. Cheesy snack, spicy snack, cinnamon-y snack—if you look through my pantry, you'll find a truly inclusive snackatorium. And while I don't discriminate when it comes ...

BBQ potato chips are a classic, affordable side that's perfect for everything from hot dogs and the best burgers to barbecue wings and pulled pork shoulder. To me, they're a bite-sized embodiment of ...

Sliced razor thin and crisped until golden, potato chips are a heavenly thing. Add a dusting of barbecue-flavored powder, and they are another kind of delicious — salty, sweet, spicy, smoky and a ...

The first barbecue-flavored potato chips were developed by Herr’s in its Nottingham, Pennsylvania, factory in 1958. (Lay’s didn’t add the flavor until 1965.) Since then, various combinations of ...

*Ruffles’ beloved Smokehouse BBQ chips are officially back—this time for good. Known for their tangy, sweet, and smoky flavor, these ridged chips bring the essence of backyard barbecue to snack time ...

You wouldn’t think there would be so much variety with barbecue potato chips. After crunching our way through several top Pennsylvania chip brands, we were surprised to discover plenty of diversity.

How they call to you, call to you. At the gas station, at the supermarket, at the 7-Eleven: Barbecue potato chips. Delicately bristling in their half-inflated bags. Grating, one against another, in ...

For most people who enter the barbecue business, the journey begins at home with a small smoker in the backyard, where they experiment with various foods and techniques. In 2019, Jared Drinkwater was ...